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Zero Waste Kitchen

Chocolate Carrot Cake

March 30, 2021 By Deviliciously Raw

Everything you love about classic carrot cake, right down to the creamy frosting, but makeover with a heap of chocolate. Chocolate is a great flavor addition to the classic carrot cake.

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Filed Under: Cake, Easter, Easter Recipes, Recipes Tagged With: Banana, Carrot, Carrot Cake, Chocolate, Dairy free, Dehydrator, Easter, Easter Recipes, Easy healthy recipes, Gluten-Free, Guilt free dessert, Healthy Recipes, Juice pulp, Nourishing, Plant based diet, Raw, Raw Food Recipes, Vegan, Vegan Recipes, Zero Waste Kitchen

Spiced Beet Chai Latte Cake

September 6, 2020 By Deviliciously Raw

This pretty pink Beet Chai Latte Cake is nourishing and delicious. As you know, my obsession with beets is a long conversation one. What I love most about beets is that it is so incredibly easy to take this sweet, simple earthy root vegetable and elevate into something insanely delicious. Can be enjoyed in both sweet and savory recipes. But beets aren’t just another pretty face – loaded with essential nutrients, beetroots are a great source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C….

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Filed Under: Cake, Recipes Tagged With: Beetroot, Beetroot Fanatics, Chai, Chai Latte, Chai Spice, Coconut, Dehydrator, Gluten-Free, Guilt free, Guilt free dessert, Healthy Recipes, Juice pulp, Nourishing, Orange, Raw, Raw Coconut Meat, Raw Food Recipes, Raw Vegan, Raw Vegan Dessert, Vegan, Vegan Recipes, Vegetarian, Zero Waste Kitchen

Pumpkin Fudge Cake

November 16, 2018 By Deviliciously Raw

#raw #vegan Pumpkin Fudge Cake | Deviliciously Raw

Today I’m sharing a recipe for this super cute pumpkin fun aka what to do with pumpkins after Halloween….

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Filed Under: Cake, Halloween, Recipes, Zero Waste Kitchen Tagged With: Banana, Chocolate, Coconut, Dairy free, Fall recipes, Gluten-Free, Guilt free, Guilt free dessert, Halloween, Healthy Recipes, Homemade, Maca, Plant based diet, Pumpkin, Raw, Raw Vegan, Raw Vegan Dessert, Spirulina, Vegan, Vegetarian, Zero Waste Kitchen

Christmas Bliss Balls

December 22, 2016 By Deviliciously Raw

#raw #vegan Christmas Bliss Balls from Deviliciously Raw

Bliss balls are one of my favorite things to make. They are quick, super easy and absolutely delicious. These yummy Raw Christmas Bliss Balls are not only festive, but also makes a lovely and edible Christmas gift….

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Filed Under: Christmas, Recipes, Sweet treats, Zero Waste Kitchen Tagged With: 10 ingredients or less, 30 minutes or less, Beetroot, Bliss Balls, Chocolate, Christmas Recipes, Cranberry, Easy healthy recipes, Guilt free, Juice pulp, Raw, Vegan, Vegetarian, Zero Waste Kitchen

Carrot Cake Squares

September 8, 2016 By Deviliciously Raw

#raw #vegan Carrot Cake Squares from Deviliciously Raw

It not only has great flavor, but has a very light, almost sponge cake-like texture. The recipe only takes a few minutes to prepare, uses simple ingredients, they are very low in sugar – sweetened with dates and apple sauce, completely grain-free, nut-free, oil-free which actually makes them a great anytime snack. It also makes a perfectly healthy, grab-and-go breakfast….

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Filed Under: Autumn, Recipes, Sweet treats, Zero Waste Kitchen Tagged With: 10 ingredients or less, Apple, Autumn, Carrot, Coconut, Dehydrator, Easy healthy recipes, Gluten-Free, Grain-free, Juice pulp, Nut-Free, Oil-Free, Orange, Raw, Vegan, Vegetarian, Zero Waste Kitchen

Blackberry Beet Bliss Balls

August 26, 2016 By Deviliciously Raw

#raw #vegan Blackberry Beet Bliss Balls from Deviliciously Raw

Need a real kickass bliss ball recipe? These are gluten, nut and oil-free, raw, vegan (they are also very healthy and so darn easy to make) with just a bit of an earthy flavor from the beet, but truly delicious! I’m literally obsessed with them at the moment. Full of delicious, nourishing and wholesome ingredients. This recipe using leftover pulp from juicing – Bonus!! If you love beets, you will love this Blackberry Beet Bliss Balls….

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Filed Under: Beetroot Fanatics, Recipes, Sweet treats, Valentine's Day, Zero Waste Kitchen Tagged With: 10 ingredients or less, 30 minutes or less, Beetroot, Blackberry, Coconut, Easy healthy recipes, Healthy Snack, Juice pulp, Quick healthy recipes, Raw, Valentine's Day, Vegan, Vegetarian, Zero Waste Kitchen

Homemade Nut Milk & Chocolate Dipped Almond Pulp Cookies

June 22, 2016 By Deviliciously Raw

Are you making homemade nut milk yet? If not, you totally should be!

#raw #vegan Chocolate dipped Almond Pulp Cookies from Deviliciously Raw

Almond milk is low in carbohydrates, high in calcium and contains more healthy nutrients than other non-dairy alternatives. If you do give the almond milk a go, save the leftover pulp and try making these cookies, they are worth it!!…

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Filed Under: Cookies, Recipes, Zero Waste Kitchen Tagged With: Beetroot, Cherry, Chocolate, Dehydrator, Gluten-Free, Guilt free, Healthy Recipes, Nut milk, Nut milk pulp, Raw, Vegan, Vegetarian, Zero Waste Kitchen

Chocolate Cannoli with Coffee Mousse (raw, GF, vegan)

December 21, 2015 By Deviliciously Raw

This recipe based on the success of an earlier creation, because it was so good. These homemade raw, vegan cannolis bring together the wonderful flavor combination of chocolate, mint and coffee. They simply are to live for! I really love chocolate but chocolate, mint and coffee are quite yummy. Any chocoholic will love them. Of course, depending on your taste preferences you can make just any flavor of cream filled cannoli you like.

These Raw Vegan Cannoli shells are filled with Chocolaty Coffee cream. I don’t even need to say anything else right? You all know I have a weakness for all things chocolate;)

The dough made with sunflower, flax, chia seeds, gluten-free rolled oats, dried and ground apple juice pulp, orange, raisins and spices. I filled my shells with coffee and cacao infused avocado cream. The coffee cream was absolutely divine – thick creamy texture from the avocados, richly chocolatey with a hint of mint and have a nice crunch from roughly chopped pistachios. Good enough to serve on its own as a mousse, and even better in the shell. Satisfy your chocolate cravings and get your coffee fix any time of the day with this eat me, please eat me dessert;) …

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Filed Under: Christmas, Recipes, Sweet treats, Zero Waste Kitchen Tagged With: Avocado, Avocado Mousse, Cannoli, Chocolate, Dairy free, Dehydrator, Easy healthy recipes, Gluten-Free, Healthy Snack, Juice pulp, Nourishing, Pretzel, Raw, Raw Vegan, Raw Vegan Dessert, Rawfood, Superfood, Vegan, Vegan Recipes, Vegetarian, Zero Waste Kitchen

How to Make the Most out of Your Juice Pulp

November 24, 2015 By Deviliciously Raw

There’s a common belief that healthy eating costs too much money to be sustainable. I’ll be honest, IT IS. But here’s the good news! There are many tricks, ways to eat healthy without spending a lot of money or breaking the Bank;) If you juice regularly you have probably wondered what to do with leftover pulp. Don’t throw away it’s a waste. If you don’t have time to use the pulp immediately, you can place it in ziploc bags and freeze it, save it for later. While some of the nutritional value may be lost when freezing, most of the fiber will remain (too good to waste). There are tons of things you can do with it!…

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Filed Under: Recipes, Zero Waste Kitchen Tagged With: Dehydrator, eco-friendly, Food tips, Guilt free, Healthy Recipes, Juice pulp, Juicing, lifestyle, No Waste Cooking, Nourishing, Nut milk pulp, Plant based diet, Raw Food Recipes, Superfood, Vegan, Vegan Recipes, Vegetarian, Zero Waste Kitchen

Hello everyone, I’m back with 2 super delicious recipe!! Wooooopeee!

June 2, 2015 By Deviliciously Raw


This creation is delish I can’t begin to explain. First up, this is super easy to make. The base is made from fruit pulp from juicing, bananas and almonds. Bit different to ordinary raw pancake recipes and it turned out better than ever! Perfectly balanced in sweetness, the apples, orange and bananas make this into The Pancake….

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Filed Under: Breakfast, Crackers & Wraps, Recipes, Snacks, Zero Waste Kitchen Tagged With: Dehydrator, Guilt free, Healthy Recipes, Juice pulp, Pancake, Plant based diet, Raw, Raw Food Diet, Raw Food Recipes, Raw Vegan Dessert, Vegan, Vegan Recipes, Zero Waste Kitchen

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Welcome to my happy place!
I'm a passionate self-taught chef who loves creating and sharing colorful nourishing plant-based recipes that satisfy the tummy and warm your soul. All my recipes are quick and easy to make, made with simple everyday ingredients that are easy to find. Thanks for stopping by ♡ Read more…

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Homemade Raw Vegan Bread
How to Make the Most out of Your Juice Pulp
Beetroot and Raspberry Brownie
Fig Newtons
Veggie Burger
Orange Chocolate Bonbons

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Deviliciously Raw
New Cake recipe coming to the blog soon ➛ 𝗖𝗵𝗶𝗹𝗹𝗶 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗖𝗮𝗸𝗲
🌶️ It turned out so delicious
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #rawveganrecipes #dublinvegan #veganchocolatecake #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #rawcakevibes #rawchocolatecake #rawvegan #rawveganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
A raw vegan birthday cake for a little boy. It mak A raw vegan birthday cake for a little boy. It makes me so happy when I get to make these raw cakes for birthdays 💖
✨ Blueberry Lime White Chocolate Cake 
✨ All natural ingredients 
✨ Nut free 
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #rawveganrecipes #dublinvegan #rawvegancake #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #rawcakevibes #rawbirthdaycake #rawvegan #rawveganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
This is my husbands birthday cake that I made him. This is my husbands birthday cake that I made him. It was my first attempt at baking a cake;) all from scratch. Very proud of how it turned out! Vegan Black Forest Cake 😋
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #dublinvegan #veganchocolatecake #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #vegancakevibes #veganblackforestcake #vegan #blackforestcake #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
Chocolate Orange Cake ✨ I made this no-bake, veg Chocolate Orange Cake ✨ I made this no-bake, vegan cake for a colleague & friend ✨ Nothing brings me greater joy than creating cakes for others ✨
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #nobake #veganchocolatecake #eatfortheplanet #chocolateorangecake #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #homemadecake #vegancake #healthyvegan #veganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #vegancakedublin #deviliciouslyraw
[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] These 𝗦 [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] These 𝗦𝗽𝗶𝗰𝗲𝗱 𝗟𝗶𝗻𝘇𝗲𝗿 𝗖𝗼𝗼𝗸𝗶𝗲𝘀 are the perfect cookie for any holiday treat platter. Made with a lightly spiced almond cookie dough and filled with cranberry jam.

✨ Linzer cookies are incredibly simple to make but look so beautiful with their heart shaped cut in the middle. 
✨ Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/12/19/spiced-linzer-cookies/
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #rawveganrecipes #nobake #eatfortheplanet #veganchristmas #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #rawveganchristmas #rawlinzercookies #rawvegan #rawveganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] 𝗠𝗮𝘁𝗰𝗵𝗮 𝗣𝗼𝗺𝗲𝗴𝗿𝗮𝗻𝗮𝘁𝗲 𝗣𝗮𝗻𝗻𝗮 𝗖𝗼𝘁𝘁𝗮
🎄An easy and elegant dessert that you can make in practically no time. It’s also so perfect for Christmas with its gorgeous red and green color!
🎄 This panna cotta recipe prepared with silken tofu and agar-agar. A fabulous dessert is given a vegan update with the same texture and deep flavors. While this dessert looks and sounds kind of complicated, it is much simpler than you think.
🎄Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/12/15/matcha-pomegranate-panna-cotta/
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #veganchristmasrecipes #veganchristmas #eatfortheplanet #veganpannacotta #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #christmasrecipes #matchapannacotta #healthyvegan #veganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Hello love [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Hello lovely people! I have a new holiday recipe for you. 
🎄Amazing 𝗪𝗵𝗶𝘁𝗲 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗖𝗿𝗮𝗻𝗯𝗲𝗿𝗿𝘆 𝗧𝗮𝗿𝘁 to make your holiday season as delicious and magical as you imagine. 
🎄The crust is made with oats, coconut, orange zest, coconut oil, coconut sugar and oat milk. The cranberry jam is made with fresh cranberries, orange juice, golden sultanas and spices. The top layer is made with coconut milk, vegan white chocolate chips, coconut nectar, vanilla and agar powder.
🎄 To make it look more festive decorated with cranberries.
🎄 Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/12/12/white-chocolate-cranberry-tart/
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #veganchristmasrecipes #veganchristmas #eatfortheplanet #vegancranberrytart #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #christmasrecipes #whitechocolatecranberrytart #healthyvegan #veganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Today’s [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Today’s temptation is a luscious 𝗕𝗲𝗲𝘁𝗿𝗼𝗼𝘁 𝗪𝗵𝗶𝘁𝗲 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗠𝗼𝘂𝘀𝘀𝗲, it’s soft and silky and simply amazing. Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/12/08/beetroot-white-chocolate-mousse/
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #veganchristmasrecipes #veganchristmas #eatfortheplanet #veganmousse #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #christmasrecipes #beetrootmousse #healthyvegan #veganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] 𝗛𝗮𝘇𝗲𝗹𝗻𝘂𝘁 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗔𝗽𝗿𝗶𝗰𝗼𝘁 𝗕𝗮𝗿𝘀

These Hazelnut Chocolate Apricot Bars use nothing but real ingredients and are super tasty! Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/10/26/hazelnut-chocolate-apricot-bars/
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#plantpowered #eatmoreplants #veganlife #veganrecipes #healthydessert #veganfood #rawveganrecipes #nobake #eatfortheplanet #veganapricotbars #plantbasedkitchen #eatwelllivewell #bestofvegan #eattherainbow #rawcakevibes #rawapricotbars #rawvegan #rawveganrecipeshare #plantbased #realfood #foodismedicine #healtychoices #veganseat #foodblogfeed #deviliciouslyraw
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⭒✩ Quick, easy and delicious plant-based recipes ♡ made with simple everyday ingredients ✩⭒ Read More ...

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