My favorite thing about this cranberry orange cake is the gorgeous pink color and decadent creamy texture. It’s packed with fresh cranberries and flavored perfectly with orange. The orange flavor is very clearly there, but not at all overwhelming. It makes the perfect combination of sweet, tart and tangy….
This Apple Cake is easy to make and totally delicious. It’s great for holiday and can be enjoyed by anyone. It’s also so healthy and made from raw, whole food vegan ingredients….
A classic holiday flavor combo in one delicious cake! This White Chocolate Peppermint Cake combines rich velvety white chocolate cream with a hint of peppermint and a dark chocolate base. A beautiful, festive dessert for the holidays!…
The perfect winter cake to make you feel warm and cozy inside and out. With the holidays right around the corner, I wanted to go all out. So, I wanted to create a raw, vegan cake recipe that you can enjoy and have so much fun decorating at home with your loved ones, or even on your own, as I did. This perfectly spiced gingerbread cake is paired with delicious gingerbread cookies. These tasty, healthy gingerbread cookies are easy to make in 20 minutes with just a handful of simple, wholesome ingredients. If you’re looking for healthier cookies to make this Christmas, give these a try! I’ve been making these cookies for so many years. They’re perfect for the holiday season….
Today I bring the recipe for a beautiful raw, vegan Chocolate and Pistachio Cake. Homemade pistachio cake without any artificial coloring, or food coloring?! SAY WHAT. This seriously delicious pistachio cake is made with homemade pistachio butter, and the creamiest and most delicious chocolate cream you will ever taste….
With a burst of hibiscus and rose flavor, this tender, fragrant cake offers vibrant deliciousness in every bite….
This heavenly chocolate cake is a dream come true. Incredibly delicious and perfect for all chocolate lovers! The filling is creamy, silky smooth, and simply mind-blowing!…
This raw cinnamon roll cake is totally plant based and has deep flavors and nice creamy texture. It is simply divine. A chocolatey coconut oat crust, sweet vanilla and a cardamom, cinnamon filling topped with melted coconut butter and cinnamon coconut nectar candied pecans. A few real, wholesome ingredients blended up turned out into this rich, decadent, completely dreamy cake….
These raw Cinnamon Rolls are my fun take on a breakfast classic. Soft, moist, sticky and sweet, my favorite cinnamon rolls. These amazing buns have an irresistible flavor and smell and they are perfect for breakfast with a cup of tea….
Delicious Raw Vegan Nut-free Cherry Tart made with coconut-oat crust and creamy coconut cherry filling….
