Deviliciously Raw

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Exploring Malaysia & Borneo – Part One

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#raw #vegan #travelling Exploring Malaysia & Borneo | Deviliciously Raw

The choices of fruits are incredible in Malaysia. You will find an amazing selection in supermarkets, but for the cheapest prices and best quality, it is always best to go directly to the sources. I’ve never been so excited to visiting a market:) and it is definitely heaven on Earth for me!

As I stepped into the colorful market, I couldn’t believe what I was seeing. There was a huge amount of fruits and veggies everywhere you look. After spending a half day in the market, we took a few hundred pictures – you just can’t get enough. So, for today let the photos do the talking and your eyes do the walking, enjoy!…

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Moksa Ubud

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Moksa Ubud | Deviliciously Raw #organic #vegan #bali #indonesia

Ubud is like healthy food heaven with many restaurants that offers raw, as well as vegan and holistic food. Moksa Ubud is a fantastic choice for people who want to escape the hustle of Ubud and find some place relaxing, peaceful, quiet and seriously good food. …

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Halloween is just around the corner

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Are you sick of pumpkin yet? I don’t know if it’s because an October or what but I am pretty pumpkin obsessed these days. I’m throwing all my favorite fall recipes in your face because I have so many to share with you. Give them a try. You can enjoy them without any guilt. ‪

Halloween is just around the corner and you know what that means – lots of sugar loaded party cakes and candy for the kids and lots of scary pumpkins🎃 However it’s time to sharing Cool & Creepy Halloween Treat Ideas … that are classy on the healthy way. Well these raw vegan super delicious treats are not the usual Halloween candy, they don’t have any added sugar or colourings like store bought ones, they are absolutely amazing! Be safe, healthy, and enjoy 🎃Halloween 🎃🎃🎃 Make these sweet treats for a Halloween party, or just to celebrate the season of fall.

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Here are some ideas for healthy, raw, vegan, kid-friendly Halloween Treats:…

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Raw Vegan Apricot Rolls

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Slightly obsessed with my latest creation at the moment.  I love them! I mean, really, totally and absolutely in love with them;) These Apricot Rolls are to die for (actually my dear husband ate them all). This raw vegan version, made with only few simple ingredients, is a perfect less guilty guilt-free version of the classic dessert. It’s rich, sweet but not too sweet, just perfect – piece of heaven in every roll. It’s a  feast for the eyes, and the smell! Need I say more? Try them for yourself.…

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Vegan Purple Yam Marzipan Truffles

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This recipe is super easy to make and you only need a few ingredients, actually 8 amazing nature’s powerhouse ingredients (almond meal, purple yam, coconut butter, coconut nectar, lucuma powder, rose water, vanilla and shredded coconut) to make these healthy and delicious bite sized Vegan Purple Yam Marzipan Truffles!…

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