Try something new this holiday season with this super delicious Cranberry Persimmon Tart. This tart is a simple tart that showcases the delicate flavor and gorgeous colors of cranberries and persimmons. Raw, vegan, gluten free, and HEALTHY! This Cranberry Persimmon Tart is a delicious dessert that’s not only gorgeous, rich and creamy, but bursting with warm, sweet, and tart seasonal flavors with a hint of earthy nuttiness. If you’re looking for a new holiday dessert, this is a great candidate….
Oh, hello Fall, it’s that time of year again … Pumpkin Spice Season! More than any other time of the year, autumn/winter is about flavors and lots of them. The season is full of my favorite sweet treat flavors, including cinnamon, cloves, ginger, cardamom, chai … apples, and pumpkin. And what better way to celebrate the warm spice flavors of fall than by making your favorite fall desserts.
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This pretty pink Beet Chai Latte Cake is nourishing and delicious. As you know, my obsession with beets is a long conversation one. What I love most about beets is that it is so incredibly easy to take this sweet, simple earthy root vegetable and elevate into something insanely delicious. Can be enjoyed in both sweet and savory recipes. But beets aren’t just another pretty face – loaded with essential nutrients, beetroots are a great source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C….
If you’ve been following for a little while, you know that I’m pretty obsessed with all things beetroot. I’ve probably never mentioned this before but along my beetroot obsession I’m such a huge fan of fresh herbs. I love growing them, cooking with them, and using those gorgeous plants in my desserts. Here is another spectacular herb for you all to try ⭒⭒Lavender⭒⭒ If you love floral cakes or want a cake to impress, this cake is just as easy as it is impressive! Give it a try!…
Fancy for an Oreo cake recipe that’s really easy to make, looks beautiful, smooth, creamy and absolutely delicious?…
Happy Thursday Beautiful People! Question of the day – How do you feel about herbs in dessert?
Because I have a recipe for you ➵ beautiful pink Strawberry & Grapefruit Cake with Thyme Shortbread Crust. Grapefruit is something that may not be everyone’s favorite, but I personally love its bitter taste and unique bright, refreshing color….
To make sure you have delicious but also healthy holidays, today I give you a super simple recipe for these soft, sweet and just delicious Carrot Cake Balls made with all healthy ingredients….
This Naturally Colored Tricolor No-Bake Bread is crusty on the outside, soft on the inside and filled with delicious savory flavors….
You could probably guess from the blog, that I’m a huge beetroot fan. I don’t think I mentioned this before, but I wasn’t much of a fan of beetroot growing up! I know right, how strange? To be honest, it’s taken me some time to become a fan, but now I absolutely obsessed with the stuff! Beetroot have become my favorite ingredients – LOVE IT – LOVE IT ♡ And their color?! It’s perfect!…
Are you a Snickers lover? These Homemade Snickers Bars are healthy yet still taste like the real deal. Made with all-natural, plant-based ingredients you can feel good about and will satisfy any sweet tooth!…
