Oh, hello Fall, it’s that time of year again … Pumpkin Spice Season! More than any other time of the year, autumn/winter is about flavors and lots of them. The season is full of my favorite sweet treat flavors, including cinnamon, cloves, ginger, cardamom, chai … apples, and pumpkin. And what better way to celebrate the warm spice flavors of fall than by making your favorite fall desserts.
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This Naturally Colored Tricolor No-Bake Bread is crusty on the outside, soft on the inside and filled with delicious savory flavors….
Super easy festive Rocky Road Fudge is stuffed with a colorful party of dried fruits, seeds and crunchy nuts. Delicious decadent dessert that’s perfect for Christmas! It also makes a really lovely edible homemade gift….
Everyone loves Bliss Balls, that is your cheeky devil. I guess these raw bliss balls are just an excuse to talk a bit about Matcha, a type of green tea (in a powdered form) that I adore for its many benefits. Check out this article if you want to find out more about green tea. The balls themselves are super easy to prepare and extremely decadent, they only use just a few ingredients and are whipped up in no time at all. The flavour combination of cacao nibs, orange, blueberry, cranberry and goji berry is perfect for these cooler months and make perfect on the go – good for you snack….
This chewy, sweet roll fixes all my cravings of mine while remaining super healthy! The best part is that although these looks really indulgent, they are good for you. Like all of my desserts, this one is Raw, Vegan, Gluten-free, Refined Sugar-free, and tastes like the real deal!! Made with all-natural ingredients and also packed with full of antioxidants (dates and goji berries full of them). …
This super adorable and nutritious fruit cake recipe is the healthier alternative to a traditional Christmas pudding, but also very similar to the famous Larabars. Energy bars made of ground dates mixed with nuts and other flavorings (spices, dried fruits, seeds, coconut, cacao powder…) This cake can be made simply and easily with a minimum of fuss. A delightful mixture of dried fruits, spices and nuts. Full-flavored, chewy with crunchy bits, and absolutely delicious. No doubt, this cake will really fill you up, pretty much a meal itself….
This is the fall recipe you’ve all been waiting for Pumpkin Caramel Cake! Do we need much more in life than cake? While I hate to add to the hysteria, I dreamed up this cake a few days ago while working at my paying job and I couldn’t resist trying it out! I’m definitely in pumpkin mode. Over the past weeks I’ve made a Pumpkin Tim Tams, Pumpkin & Chocolate Macaroons and many pumpkin spice lattes. For today’s pumpkin indulgence, I wanted to try something I haven’t made before. It is as good as I dreamed! I knew it would be. Because honestly, what could be better than pumpkin, dates, pumpkin spice and creamy coconut milk? Everything is good with pumpkin spice. Absolutely everything! Dreams do come true!…
Loaded with good for you ingredients like macadamia nuts, goji berries, strawberries, orange, chia seeds, flax seeds and dates. These goji bars are a total energy lifesaver, loaded with antioxidants and are well, just delicious.
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Mmmm … these are so fudgy, sweet, rich, flavorful and devilicious! It’s like any other fudge – raw, vegan of course. These cute little babies have all of my favorites in one delicious treat.
Today’s post will be short and sweet … just like me;) I’ve come up with some fun, here is my favorite sweet treat that not only taste delicious, but are loaded with fiber, protein and healthy too. Addicted to beets? Do yourself a favor and treat yourself to a fudge today. You are going to love this recipe! There are several ways to enjoy raw beets and here is one more reason to eat beets all day! Every day! Yes, I love beets … whatever it is, there’s one thing I’m sure of – I’m at a whole new level of addiction….
I realized this morning that I haven’t had Matcha in a while. So started making a sweet treat for breakfast. I’ve done apricot and chocolate rolls before but here is my absolute new favorite Matcha roll recipe – seriously good, and call this the simplest ever because it has like 7 simple ingredients. The base made it just with gluten-free rolled oats (they’re a good source of fiber, trace minerals and even plant-based protein), almond meal, hazelnut, dates, fresh lemon juice.
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