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Linzer Cookies

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#raw #vegan Linzer Cookies | Deviliciously Raw

I’m back with more cookies! These Linzer cookies are delicate, light and beautiful but it’s not all about their looks. The combination of almonds, orange zest, orange, goji berries, dark chocolate and persimmon are just wonderful, and they’re also perfect for gifting! There are so many reasons to love the holiday season, but somewhere near the top of that list is our love for Christmas cookies and other treats! So today, I’m sharing our family favorite Christmas cookie recipe for you to try….

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Raspberry Mallomars

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#raw #vegan Raspberry Mallomars | Deviliciously Raw

This is a healthier, plant-based version of my all-time favorite childhood chocolate treat. What was one of your favorite treats as a child? I was amazed at how easy were to make and assemble these cookies. The only real issue I had was simply that the number of cookies did not match the amount of marshmallow cream and the amount of chocolate glaze. I ended up with something like an extra half dozen cookies and about having a full cup of melted chocolate. …

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Fig Newtons

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#raw #vegan Fig Newtons | Deviliciously Raw

Yay, it’s FRIDAY! I hope everyone is having a wonderful day and don’t forget to treat yourself to something sweet. Are you a fan of fig newtons? These bars are made with fig and mulberry jam filling – naturally sweet, flavorful and not too thick, wrapped in a delicious and nutritious crust made with almonds, flaxseeds, shredded coconut and nut milk….

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Chewy Goji and Beet Rolls

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#raw #vegan Chewy Goji and Beet Rolls | Deviliciously Raw

This chewy, sweet roll fixes all my cravings of mine while remaining super healthy! The best part is that although these looks really indulgent, they are good for you. Like all of my desserts, this one is Raw, Vegan, Gluten-free, Refined Sugar-free, and tastes like the real deal!! Made with all-natural ingredients and also packed with full of antioxidants (dates and goji berries full of them). …

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Broccoli Flatbread

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#raw #vegan Broccoli Flatbread | Deviliciously Raw

There’s nothing really to say about this raw, vegan flatbread except that you have got to make it! The goodness of broccoli teamed up with parsley, a handful of kale, parsnip, peanuts, sunflower seeds and a bit of flax meal. It’s a tasty bread recipe to use for sandwiches or great snack as a crackers….

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Carrot Cake Squares

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#raw #vegan Carrot Cake Squares from Deviliciously Raw

It not only has great flavor, but has a very light, almost sponge cake-like texture. The recipe only takes a few minutes to prepare, uses simple ingredients, they are very low in sugar – sweetened with dates and apple sauce, completely grain-free, nut-free, oil-free which actually makes them a great anytime snack. It also makes a perfectly healthy, grab-and-go breakfast….

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