This Chocolate Blood Orange Caramel Cake is my go-to dessert when blood oranges are in season. This raw, vegan cake is dairy free, gluten free, refined sugar free and easy to make. Chocolate and citrus is the perfect flavor combination, especially over the winter….
Are you ready for an unbelievably delicious treat? This orange caramel cake has so much flavor and amazing texture. And what’s not to love? Perfect blend of sweet caramel and citrus. Just look at those layers! A moist, soft, spiced orange cake base, that is topped with caramel layer, delightful orange jam layer, orange and date paste and irresistible, tender crumb topping. Does it get any better than that!? Every single bite bursting with bright and sunny orange flavor. Sweet, vibrant, flavorful and the addition of spices like cinnamon and cardamom makes it perfect.
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HmmmmmHmmmmmmmHmmmm … ohmygosh YUM … OK Krisztina, shhhhhhh, calm down and just breathe;) I’m sorry! I forgot how to typing for a second. But these are crazy good, soft and chewy-gooey caramels. Not only does it taste amazing and healty, it is also a simple way to make homemade caramel candy. If your taste buds have been screaming for a sweet they will love you after eating this deliciousness. Not to mention, your entire family will love it. Well, if you share with them! This is my first experience with homemade caramel candy and of course raw, vegan. Enjoy!…
