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Hello and thank you for being here at Deviliciously Raw! My name is Krisztina – I’m a florist, nutritional student and the creator of this website. Deviliciously Raw is a raw vegan blog, focusing on juicing and tasty plant based foods. My recipes are RAW, Vegan, Plant-based, Gluten-free and made using only unprocessed, unrefined and organic ingredients. Eating healthy doesn’t have to be complicated, you just have to know what to eat and our recipes show you that eating good food can also be possible in a healthy way! My goal is to help and assist you to eating healthy, while keeping your budget low. I really hope that you enjoy following my posts, and that I can help bring the same addictive passion and love for food into your kitchen.

For many, blogging is only about earning money. That is Not what the Deviliciously Raw about. Deviliciously Raw is a labor of love (and so it shall always be). I do this because I love to share. If you have some pocket change lying around and love my recipes, I could use your support. There is absolutely no pressure but if you enjoy the content here and wish for the great variety of content to endure, please consider investing in this blog. For those who would simply like to offer a financial donation, you can click the PayPal button below. Your donation will be help me continue to create yummy and free recipes. Plus I will love you forever!

Even if you can’t donate directly to us, you can support Deviliciously Raw if you buy anything from Amazon, via their affiliate scheme.

Some posts may contain affiliate links, which means that if you click on one of the product link and actually decide to buy it, I’ll receive a small percentage of the sales price. That means that at No extra cost to you, of course! Every purchase you make after clicking through the link kicks me a tiny commission which helps to cover hosting fees, advertising, and more … you can help me pay the costs of running this website. That means more FREE recipes for you! Many many hours are put into maintaining this site, and this small income compensates us for our time, effort, and ideas. Thank you for supporting Deviliciously Raw by clicking through the amazon links for all of your amazon shopping needs! I only recommend products I have bought myself and that I am thoroughly pleased with. So I only recommend products that I’ve used and loved and I hope you’ll love them too!

Follow Deviliciously Raw on Facebook – Instagram – Pinterest. Likes, shares and comments help others discover the blog and makes a big difference too.

Thank you in advance for your kindness!! We are very grateful for your support,
Krisztina & Gabor

 

When you click on the button below, you will be redirected to PayPal. There you can pay on the fly using a credit card or log in to an existing PayPal account.

Disclaimer

Note that all funds received will be used to offset blog and blog content costs. Also, since the Deviliciously Raw blog is not a charity, I cannot offer tax rebates (sorry).

None of your information is shared or used for other purposes – this is a spam free website! Read more …

 

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Hey! I’m Krisztina!

Welcome to my happy place!
I'm a passionate foodie who loves creating and sharing nourishing plant based recipes. My recipes are quick and easy to make, made with simple everyday ingredients that are easy to find. Thanks for stopping by ♡ Read more…

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  • [New Recipe on the Blog] #raw #vegan Very Berry Matcha Bliss Balls - a healthy and super easy Christmas treat. Enjoy!
🌲and my lovely Christmas🎄I made 100 different size of fluffy Pom poms✨
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https://deviliciouslyraw.com/2018/12/17/very-berry-matcha-bliss-balls/
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📸@g.a.b.o.r.kiss
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#plantbased #nyersvegan #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #whatveganseat #eattherainbow #rawsweets #rawtill4 #veganfoodie #rawfoodie
  • [New Recipe on the Blog] #raw #vegan Linzer Cookies filled with Persimmon & Orange jam. Merry Christmas from our home to yours🌲✨
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https://deviliciouslyraw.com/2018/12/07/linzer-cookies/
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📸@g.a.b.o.r.kiss
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#plantbased #nyersvegan #mindenmentes #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #whatveganseat #eattherainbow #rawsweets #rawtill4 #veganfoodie #rawfoodie
  • Hey! I'm back with the recipe for the Christmas Cookies. These delicate Snow Crescents Cookies / Rolls are a delicious holiday cookie that everyone will love! These melt in your mouth cookies are truly the best. Let me know if you try the recipe♡
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https://deviliciouslyraw.com/2018/11/28/traditional-hungarian-christmas-cookies/
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📸@g.a.b.o.r.kiss
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#plantbased #healthy #rawtill4 #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Hello lovely people! Look what I made a few days back: Traditional Hungarian Christmas Cookies - these cookies are similar to crescent cookies (full of almond flavour) and rolled up with a mixture of prunes, poppyseeds and lemon juice 🤤 yum yummm... I’ll have the recipe on the blog tomorrow. 🌲
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#plantbased #healthy #veganchristmas #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Just in case you missed it - Gingerbread Roulade ✨🌲💚 gluten-free, vegan, no-bake. Full of delicious and nourishing ingredients and yet perfect for a little afternoon treat! Recipe below ✨Roulade 
½ heaping cup almond meal
1 cup rolled oats
½ heaping cup flax seeds
½ cup buckwheat, sprouted and dehydrated
3 tbsp molasses
1 tbsp coconut nectar
1 heaping tbsp coconut oil
¼ tsp cloves, cinnamon, nutmeg, ginger
½ tsp allspice
¼ cup + 1 tbsp nut milk
✨Coconut cream filling
1 cup coconut milk, from can refrigerated overnight and the solid cream from the top
1 cup cashew, soaked at least 4 hours
¼ cup nut milk
seeds of 1 vanilla bean 
½ tbsp coconut nectar
⅓ cup dried blueberries, optional
📑instructions on the blog - https://deviliciouslyraw.com/2016/11/30/gingerbread-roulade/
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#plantbased #healthy #veganchristmas #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • If you're craving something ✨Spirulina 💚💚Yum Yum Bars 🤤 - They are sweet and chewy, high in energy, high in fiber, a good source of protein, delicious tasting, and it literally takes less than 30 minutes (plus 30 mins freezing time) to make this healthy, gluten free, refined sugar free, dairy free, vegan snack. Enjoy in moderation of course … these are kind of “energy bars” so they do packed with calories and natural sugars! You can find the recipe on my blog,
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https://deviliciouslyraw.com/2016/04/07/yum-yum-bars/
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#plantbased #healthy #spirulina #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Christmas Fruit Cake- This super adorable and nutritious fruit cake recipe is the healthier alternative to a traditional Christmas pudding, but also very similar to the famous Larabars. This cake can be made simply and easily with a minimum of fuss. A delightful mixture of dried fruits, spices and nuts. Full-flavored, chewy with crunchy bits, and absolutely delicious. Recipe on the blog if you want to make it too! Have a good day all
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https://deviliciouslyraw.com/2016/12/19/christmas-fruit-cake/
📸@g.a.b.o.r.kiss
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#plantbased #healthy #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #rawcakevibes #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie

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