• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer

Deviliciously Raw

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • Hello lovely people!
  • Recipes
    • Recipe Index
    • Breads
    • Breakfast
    • Cake
    • Chocolate
    • Cookies
    • Crackers & Wraps
    • Ice cream
    • Main course
    • Plant based milks
    • Sides & Appetizers
    • Snacks
    • Sweet treats
    • Zero Waste Kitchen
  • Travel
    • Bali
    • Malaysia
  • Useful Info
    • Tools
    • Basic measurement standards
    • Activating Nuts
    • Soaking and sprouting times
    • Ingredients
    • Ingredients and alternatives
    • Frequently asked questions
    • Plant Based Nutrition
    • The why and how to alkalize your body
    • Back to the basics – drinking Lemon Water
    • Documentaries I think are worth watching
    • Books Worth Reading
  • Shop
    • My Account
    • Cart
    • Checkout
You are here: Home / Archives for Recipes / Zero Waste Kitchen

Zero Waste Kitchen

Pumpkin Fudge Cake

November 16, 2018 By Deviliciously Raw

#raw #vegan Pumpkin Fudge Cake | Deviliciously Raw

Today I’m sharing a recipe for this super cute pumpkin fun aka what to do with pumpkins after Halloween….

Read More

Filed Under: Cake, Halloween, Recipes, Zero Waste Kitchen Tagged With: Banana, Chocolate, Coconut, Dairy free, Fall recipes, Gluten-Free, Guilt free, Guilt free dessert, Halloween, Healthy Recipes, Homemade, Maca, Plant based diet, Pumpkin, Raw, Raw Vegan, Raw Vegan Dessert, Spirulina, Vegan, Vegetarian, Zero Waste Kitchen

How to Make the Most out of Your Juice Pulp

November 24, 2015 By Deviliciously Raw

There’s a common belief that healthy eating costs too much money to be sustainable. I’ll be honest, IT IS. But here’s the good news! There are many tricks, ways to eat healthy without spending a lot of money or breaking the Bank;) If you juice regularly you have probably wondered what to do with leftover pulp. Don’t throw away it’s a waste. If you don’t have time to use the pulp immediately, you can place it in ziploc bags and freeze it, save it for later. While some of the nutritional value may be lost when freezing, most of the fiber will remain (too good to waste). There are tons of things you can do with it!…

Read More

Filed Under: Recipes, Zero Waste Kitchen Tagged With: Dehydrator, eco-friendly, Food tips, Guilt free, Healthy Recipes, Juice pulp, Juicing, lifestyle, No Waste Cooking, Nourishing, Nut milk pulp, Plant based diet, Raw Food Recipes, Superfood, Vegan, Vegan Recipes, Vegetarian

Primary Sidebar

Hey! I’m Krisztina!

Welcome to my happy place!
I'm a passionate foodie who loves creating and sharing nourishing plant based recipes. My recipes are quick and easy to make, made with simple everyday ingredients that are easy to find. Thanks for stopping by ♡ Read more…

Let’s hang out

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

As Seen On

logo
Food Advertising by

Never Miss a Bite

Popular Posts

Homemade Raw Vegan Bread
Beetroot and Raspberry Brownie
Tiramisu Cake
Chocolate Mint Slice

Find us on Instagram

Follow on Instagram

#travelphotography

Deviliciously Raw Travel Life @g.a.b.o.r.kiss 

Scenery Landscapes | Places on Earth | People | Animals in Their Natural Habitat | Own photographs only

 

KEEP IN TOUCH ON FACEBOOK

See What I’m Pinning

Visit Deviliciously Raw's profile on Pinterest.
logo
Food Advertising by

Footer

Instagram

  • [New Recipe on the Blog] #raw #vegan Very Berry Matcha Bliss Balls - a healthy and super easy Christmas treat. Enjoy!
🌲and my lovely Christmas🎄I made 100 different size of fluffy Pom poms✨
🌲
🌲
https://deviliciouslyraw.com/2018/12/17/very-berry-matcha-bliss-balls/
🌲
📸@g.a.b.o.r.kiss
🌲
🌲
#plantbased #nyersvegan #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #whatveganseat #eattherainbow #rawsweets #rawtill4 #veganfoodie #rawfoodie
  • [New Recipe on the Blog] #raw #vegan Linzer Cookies filled with Persimmon & Orange jam. Merry Christmas from our home to yours🌲✨
🧡
https://deviliciouslyraw.com/2018/12/07/linzer-cookies/
🌲
📸@g.a.b.o.r.kiss
🌲
🌲
#plantbased #nyersvegan #mindenmentes #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #whatveganseat #eattherainbow #rawsweets #rawtill4 #veganfoodie #rawfoodie
  • Hey! I'm back with the recipe for the Christmas Cookies. These delicate Snow Crescents Cookies / Rolls are a delicious holiday cookie that everyone will love! These melt in your mouth cookies are truly the best. Let me know if you try the recipe♡
🌲
https://deviliciouslyraw.com/2018/11/28/traditional-hungarian-christmas-cookies/
🌲
📸@g.a.b.o.r.kiss
🌲
✨
#plantbased #healthy #rawtill4 #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Hello lovely people! Look what I made a few days back: Traditional Hungarian Christmas Cookies - these cookies are similar to crescent cookies (full of almond flavour) and rolled up with a mixture of prunes, poppyseeds and lemon juice 🤤 yum yummm... I’ll have the recipe on the blog tomorrow. 🌲
🌲
#plantbased #healthy #veganchristmas #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Just in case you missed it - Gingerbread Roulade ✨🌲💚 gluten-free, vegan, no-bake. Full of delicious and nourishing ingredients and yet perfect for a little afternoon treat! Recipe below ✨Roulade 
½ heaping cup almond meal
1 cup rolled oats
½ heaping cup flax seeds
½ cup buckwheat, sprouted and dehydrated
3 tbsp molasses
1 tbsp coconut nectar
1 heaping tbsp coconut oil
¼ tsp cloves, cinnamon, nutmeg, ginger
½ tsp allspice
¼ cup + 1 tbsp nut milk
✨Coconut cream filling
1 cup coconut milk, from can refrigerated overnight and the solid cream from the top
1 cup cashew, soaked at least 4 hours
¼ cup nut milk
seeds of 1 vanilla bean 
½ tbsp coconut nectar
⅓ cup dried blueberries, optional
📑instructions on the blog - https://deviliciouslyraw.com/2016/11/30/gingerbread-roulade/
🌲
🌲
#plantbased #healthy #veganchristmas #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • If you're craving something ✨Spirulina 💚💚Yum Yum Bars 🤤 - They are sweet and chewy, high in energy, high in fiber, a good source of protein, delicious tasting, and it literally takes less than 30 minutes (plus 30 mins freezing time) to make this healthy, gluten free, refined sugar free, dairy free, vegan snack. Enjoy in moderation of course … these are kind of “energy bars” so they do packed with calories and natural sugars! You can find the recipe on my blog,
.
https://deviliciouslyraw.com/2016/04/07/yum-yum-bars/
.
.
.
#plantbased #healthy #spirulina #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie
  • Christmas Fruit Cake- This super adorable and nutritious fruit cake recipe is the healthier alternative to a traditional Christmas pudding, but also very similar to the famous Larabars. This cake can be made simply and easily with a minimum of fuss. A delightful mixture of dried fruits, spices and nuts. Full-flavored, chewy with crunchy bits, and absolutely delicious. Recipe on the blog if you want to make it too! Have a good day all
.
https://deviliciouslyraw.com/2016/12/19/christmas-fruit-cake/
📸@g.a.b.o.r.kiss
.
.
#plantbased #healthy #veganfoodshare #rawvegansofig #plantstrong #veganeats #veganlifestyle #rawvegan #raw #vegan #rawcakevibes #eattherainbow #vegans #vegandiet #veganfoodie #rawfoodie

Say Hello!

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Quick, easy and delicious plant-based recipes ♡ made with simple everyday ingredients Read More…

Looking for Something?

MY FAVORITES

Copyright © 2016-2018 Deviliciously Raw, All rights reserved · Using The Foodie Pro Theme · Privacy Policy · Disclaimer · Faq