I haven’t posted anything for a while since I have been busy packing and moving into our new home. We are now well settled but it was so stressful until we get here….
My Favorites
Fig Newtons
Yay, it’s FRIDAY! I hope everyone is having a wonderful day and don’t forget to treat yourself to something sweet. Are you a fan of fig newtons? These bars are made with fig and mulberry jam filling – naturally sweet, flavorful and not too thick, wrapped in a delicious and nutritious crust made with almonds, flaxseeds, shredded coconut and nut milk….
Chewy Goji and Beet Rolls
This chewy, sweet roll fixes all my cravings of mine while remaining super healthy! The best part is that although these looks really indulgent, they are good for you. Like all of my desserts, this one is Raw, Vegan, Gluten-free, Refined Sugar-free, and tastes like the real deal!! Made with all-natural ingredients and also packed with full of antioxidants (dates and goji berries full of them). …
Pistachio Baklava
A Baklava recipe just for you! It is seriously so incredibly delicious you won’t know what hit you! As always raw, vegan, mostly whole food and made with love.
This is the ultimate baklava recipe for the baklava lovers. Crispy, nutty and extra syrupy! Made only with a very few ingredients….
Veggie Burger
Burgers are made with zucchini, apples, beets, broccoli, celery, tomato, bell pepper, carrots, herbs, sundried tomatoes, flax, sunflower seeds … so they are not only a colorful and delicious meal but also a tasty, healthy and nutritious dish. Full of protein, fiber and lots of veggie goodness….
Coconut Mounds Cookies
These four-bite treats are sure to be a hit with all the coconut lovers out there. It combines two of my favorite things: chocolate and coconut (you know my love for chocolate)
Say with me CHOCOLATE!
The filling of these soft chocolate cookies is a simple mixture of shredded coconut, coconut nectar, heart-healthy coconut oil and a bit of coconut milk to hold it together.
And although you can certainly serve them just plain sexy, I really recommend to consider adding a sprinkling of raw cacao powder and cacao nibs on top of the finished cookies. It adds a little more bitter-toned flavor and helps to balance out the sweetness of the filling….
