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You are here: Home / Recipes / Christmas / Christmas Recipe Roundup

Christmas Recipe Roundup

November 30, 2015 By Deviliciously Raw

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First off, I just want to say thank you thank you thank you to all of the love!!! Can you believe Christmas is just around the corner and I know many of you are making candy, un/baking and hopefully having a nice time together in the kitchen. To make your holiday completely quilt-free but delicious, today I’m sharing some of my favorite recipes from the past year. 


Try these delicious Christmas Dessert Recipes for favorites like cookies, cakes, “hot” chocolates and more. Delicious sweet treats for a holiday celebration, I’m sure your family will love it as much as mine did. Forget the presents, Christmas is all about making and baking! Can’t wait for Christmas now ❅❅❅ Fa la la la la, la la la la!

Christmas just wouldn’t be Christmas without a homemade mince pie and be honest, nothing can’t beats the taste of the real ingredients.
This is my raw, purely delicious “old – fashioned” fruity mince pie recipe and it tasted just as fabulous as it looked – yum!

SAVE/PRINT RECIPE for RawVegan Fruit Mince Pie

A delightful mixture of dired apricots, almonds, coconut, sultanas and lime. Seriously, if you think these look good, they taste about a million times better. Made by using only natural ingredients and with no added sugar. So yum, quick, easy and the best thing is it’s full of goodness! But most importantly – ready in just 15 minutes. 

SAVE/PRINT RECIPE for Raw Apricot Delight

These gorgeous Pink Beetroot Snowballs are easy and perfect for Christmas dessert. You can never go wrong with beetroot. These balls turned out so perfect, incredibly tasty and nutritionally beneficial. Naturally-sweetened with dates and covered with a light snowfall of shredded coconut. You only need 5 simple ingredients ( shredded coconut, buckwheat, dates, beetroot and fresh vanilla) to make these cuties, so basically as good for you as it looks.

SAVE/PRINT RECIPE for Beetroot Snowballs

Raw Mini Cranberry Cake with goji berry, pomegranate, hibiscus, colored naturally with beet … and other nutritious ingredients.

SAVE/PRINT RECIPE for Ruby Cake

Raw cakes are a great way to get more glowy food in your life, and this raw carrot cake is a Star! Carrot cake (I think it’s one of those foods that people either love or love to hate) is a classic dessert, so why not make it raw? I decided to come up with a raw version. If you’re fun of juicing, this raw carrot cake recipe is a great way to use up excess carrot pulp and turn it into a cake.

Here is my super delicious recipe for raw Carrot Cake, with pistachios, walnuts, cranberries and fresh coconut. Gluten free, dairy free, raw, vegan and wonderfully healthy!! Taste like the real thing!

Your taste buds will LOVE this. You will probably want to eat the all cake by yourself.

SAVE/PRINT RECIPE for Raw Carrot Cake

It’s that time of year again and persimmons are one of my favorite fruit. Deliciously sweet, insanely soft and creamy dessert-like smoothie made with ripe persimmon, banana, orange and I added a bit of cinnamon because the two go well together. Immune Boosting –Orange and Persimmon Smoothie

Ingredients:
2 cup nut milk
2 ripe persimmon
1 ripe banana
1 orange
2 dates
1 tsp cinnamon
1 tsp bee pollen
1 tsp cacao nibs
1/4 vanilla bean

Blend & Enjoy!

Deliciously scented lemons and poppy seed are a classic combination – Holy poppy seed cookies! The cookies themselves minus the pudding would be lovely on their own, but with the orange & persimmon pudding was pretty awesome and just one bite of this amazing dessert will tell you why. My favorite dessert ever? Maybe … Oh yes, definitely! These are dreamy, it’s so moist and full of citrus flavor and it melts in your mouth. With every bite, it reminded me so much of my childhood memories especially reminds me baking with my Granny.

SAVE/PRINT RECIPE for Poppy seed cookies with Persimmon pudding

These beauties are a quick-serving version of my Persimmon pudding dessert.

Chocolate and orange are a match made in heaven. It tasted as good as any Orange Chocolate Mousse Cake and the fact that it was a healthy. The base is a light, crispy and sweet crust, topped with a layer of silky, rich chocolate mousse with a hint of orange flavor, topped with bright, creamy orange mousse layer and finished with an orange segments and marmalade. With this flavor combination, you can’t really go wrong! This Orange Chocolate Mousse Cake is quite possibly my best yet and it tasted just as fabulous as it looked – yum! There is a zucchini and avocado in this decadent Cake. I mean, really. I actually made this cake when my brother and his girlfriend came to visit us last year.

Everyone who tasted this, though, was obsessed and no one has guessed the chocolate mousse it’s made out of zucchini and avocado;). This cake have been quite a hit!

SAVE/PRINT RECIPE for Orange Chocolate Mousse Cake

Choco Roll with Pistachio your healthy chocolate kick – Pistachios and chocolate are truly divine combination. Here’s a little sweet treat recipe if you are looking for something relatively quick to make on Christmas morning or any morning …

SAVE/PRINT RECIPE for Raw Vegan Choco Roll

These elegant  bonbons are quick&easy to make Christmas dessert also  perfect for gifts.

The flavors are perfectly balanced. The combination of carrot, almond butter, hazel nut, dried cranberry and crispy apple … covered with a smooth white chocolate shell and sprinkled with hibiscus flower powder it’s kind of perfect.

SAVE/PRINT RECIPE for Chocolate covered Carrot Cake Bites

I simply love the color, the simplicity and the beauty of this tart. There’s nothing quite like blood oranges to add a burst of sunshine to your plate.

This winter dessert featuring  blood orange, goji berries, almonds, poppy seeds, coconut meat and coconut water.

SAVE/PRINT RECIPE for Raw Vegan Blood Orange Tart

Christmas is coming and for me and for many of us Christmas means cookies! I know, it’s early a bit but what could be better way to get into the spirit of the holiday season than make some Christmas cookies? Christmas cookie recipe that will keep you and Santa coming back for more;)

SAVE/PRINT RECIPE for Christmas Cookies

Winter Smoothie – a nourishing and healthy persimmon and goji berry smoothie to keep your energy up!  Not only do goji berries taste amazing, but the amount of health benefits attached to this super-fruit. 

Persimmon and Goji berry Smoothie
Makes 2 servings

Ingredients:
1 cup nut milk
2 small orange,
or clementine
1 ripe persimmon
1 inch fresh turmeric
1/2 inch fresh ginger
2 tbsp goji berry
handful ice

Blend & Enjoy!

Here is a fun healthy eating snack idea that is packed  with full of goodness! These balls are the super food of superfoods! This is definitely a recipe not to be missed!

SAVE/PRINT RECIPE for Spirulina – Mint and Maca – Orange Balls

SAVE/PRINT RECIPE for Maca Superfood Balls

Oh, how I love morning boosts! This thick and creamy cranberry smoothie bowl tastes decadent but is packed with nutrition. This healthy fruity smoothie bowl is great for breakfast, snack time, or even dessert. 

Cranberry Breakfast Smoothie Bowl
Makes 2 servings
To make I blended
1 inch fresh turmeric
2 orange, peeled
2 red apple
1 ripe banana, frozen
1 cup fresh cranberry
1/2 small beetroot
3/4 cup nut milk

Topped with banana, dragon fruit, cranberries and a little sprinkle of hemp hearts (aka raw shelled hemp seed).

Anyone can make cookies and everyone loves to eat cookies isn’t it? So during this Christmas cookie season, I’m sharing my new recipe for Orange cardamom cookies with super yummy plum jam – raw and healthy.

SAVE/PRINT RECIPE for Orange Cardamom Cookies with Spiced Plum Jam

Persimmon, orange and banana puree & Chocolate chia pudding with fresh persimmon, pomelo and hemp seeds for breakfast. 

Ingredients for chia pudding:
1 cup nut milk of choice
3 tbsp chia seeds
1+ 1/2 tbsp cacao or carob powder
1 tsp superfood of choice (baobab, lucuma, maca powder)
1 tsp date paste or your preferred sweetener to taste

Add the chia seeds to a jar with a tight fitting lid, pour in your nut milk and sweetener. Close lid and then shake it well. Then shake again, and then again. If you don’t shake it enough, the liquid won’t incorporate and you’ll end up with clumps that are not very nice. Place it in the fridge to set for at least 30 minutes or overnight for the best texture.

Ingredients for fruit puree:
1 ripe persimmon
1 orange, peeled
1/2 ripe banana

Blend & Enjoy!

I was making a banana bread treat for you folks – you know, something cute and festive. But as it turned out super cute … my husband and I could’t stop stuffing these in our faces. These little people are so much more than being cute, they are good – made with healthy ingredients, this recipe is also incredibly simple to make and it’s a lot of fun to make with the kids too.

SAVE/PRINT RECIPE for Super healthy Banana “bread” people

Rosemary White ‘Hot’ Chocolate

Ingredients:
2 cup nut milk, homemade preferred
2 tbsp cacao butter, melted
1 tsp coconut butter or oil, soft and at room temperature
seeds of 1/4 vanilla bean
1 tbsp date paste
1 tsp maca powder
1/2 cup cashew or macadamia nut
pinch of pink himalayan salt

* few Rosemay leaves ( I used approximately 10 )
* sprinkle with nutmeg and cinnamon

Blend & Enjoy!

 


Thanks for checking out my big Christmas post! I had such fun putting today’s recipes together and I hope you’ll enjoy the recipes. I’m wishing you and your family a beautiful, blessed and healthy Holidays!

 xox, Krisztina

Dear Santa,
This year I’ve been very, very good!  I have been a very good girl!  I have tried to be good this year! Honestly, I really have been a good girl this year … as you know I was always very well behaved … okay, rather sometimes … That’s OK?It might be … So I know you’re really busy now, but all I want for Christmas are these sweet treats.!!

 

 

 

 

 

Christmas Recipe Roundup

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Filed Under: Christmas, Recipes Tagged With: Dairy free, Dehydrator, Gluten-Free, Guilt free, Nourishing, Nut milk pulp, Plant based diet, Raw, Raw Food Recipes, Raw Vegan Dessert, Superfood, Vegan, Vegetarian

Previous Post: « Apricot Delight (raw, GF, vegan)
Next Post: Battenberg Cake (raw, GF, vegan) »

Reader Interactions

Comments

  1. Sophie33

    December 6, 2015 at 8:59 pm

    Hey my friend! These are all incredible tasty recipes & I made your lovely Orange and Persimmon Smoothie today! Fantastic in flavors! So delicious too! On my list to make tomorrow are the raw mini cranberry cakes! Yummm! 🙂

  2. Sophie33

    December 6, 2015 at 9:13 pm

    😉 virtual hugs to you! 🙂 xxx

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New Cake recipe coming to the blog soon ➛ 𝗖𝗵𝗶𝗹𝗹𝗶 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗖𝗮𝗸𝗲
🌶️ It turned out so delicious
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A raw vegan birthday cake for a little boy. It mak A raw vegan birthday cake for a little boy. It makes me so happy when I get to make these raw cakes for birthdays 💖
✨ Blueberry Lime White Chocolate Cake 
✨ All natural ingredients 
✨ Nut free 
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This is my husbands birthday cake that I made him. This is my husbands birthday cake that I made him. It was my first attempt at baking a cake;) all from scratch. Very proud of how it turned out! Vegan Black Forest Cake 😋
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Chocolate Orange Cake ✨ I made this no-bake, veg Chocolate Orange Cake ✨ I made this no-bake, vegan cake for a colleague & friend ✨ Nothing brings me greater joy than creating cakes for others ✨
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[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] These 𝗦 [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] These 𝗦𝗽𝗶𝗰𝗲𝗱 𝗟𝗶𝗻𝘇𝗲𝗿 𝗖𝗼𝗼𝗸𝗶𝗲𝘀 are the perfect cookie for any holiday treat platter. Made with a lightly spiced almond cookie dough and filled with cranberry jam.

✨ Linzer cookies are incredibly simple to make but look so beautiful with their heart shaped cut in the middle. 
✨ Recipe link in my bio, enjoy!
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🎄An easy and elegant dessert that you can make in practically no time. It’s also so perfect for Christmas with its gorgeous red and green color!
🎄 This panna cotta recipe prepared with silken tofu and agar-agar. A fabulous dessert is given a vegan update with the same texture and deep flavors. While this dessert looks and sounds kind of complicated, it is much simpler than you think.
🎄Recipe link in my bio, enjoy!
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[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Hello love [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Hello lovely people! I have a new holiday recipe for you. 
🎄Amazing 𝗪𝗵𝗶𝘁𝗲 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗖𝗿𝗮𝗻𝗯𝗲𝗿𝗿𝘆 𝗧𝗮𝗿𝘁 to make your holiday season as delicious and magical as you imagine. 
🎄The crust is made with oats, coconut, orange zest, coconut oil, coconut sugar and oat milk. The cranberry jam is made with fresh cranberries, orange juice, golden sultanas and spices. The top layer is made with coconut milk, vegan white chocolate chips, coconut nectar, vanilla and agar powder.
🎄 To make it look more festive decorated with cranberries.
🎄 Recipe link in my bio, enjoy!
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[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Today’s [𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] Today’s temptation is a luscious 𝗕𝗲𝗲𝘁𝗿𝗼𝗼𝘁 𝗪𝗵𝗶𝘁𝗲 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗠𝗼𝘂𝘀𝘀𝗲, it’s soft and silky and simply amazing. Recipe link in my bio, enjoy!
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[𝗡𝗘𝗪 𝗥𝗘𝗖𝗜𝗣𝗘] 𝗛𝗮𝘇𝗲𝗹𝗻𝘂𝘁 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗔𝗽𝗿𝗶𝗰𝗼𝘁 𝗕𝗮𝗿𝘀

These Hazelnut Chocolate Apricot Bars use nothing but real ingredients and are super tasty! Recipe link in my bio, enjoy!
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https://deviliciouslyraw.com/2022/10/26/hazelnut-chocolate-apricot-bars/
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