Deviliciously Raw

Journey to Healthy Eating

Sign up for our Newsletter & get your FREE copy of my eBook

  • sign up to receive inspiring weekly recipes, nutrition tips, product reviews, giveaways, cooking tips ... right to your inbox
  • plus get the eBook, 115 pages packed with delicious Juice and Smoothie recipes. It's free!
 
 
You are here: Home / Recipes / Fragrant Goji Berry Bliss Balls

Fragrant Goji Berry Bliss Balls

By

Super easy recipe:
Makes 15

2 cup shredded coconut
3 heaped tbsp full fat organic coconut milk, chilled*
3 heaped tbsp coconut oil, at room temperature
juice and zest of 1/2 lemon
1 tsp of your preferred sweetener to taste


Combine all the ingredients in the food processor and process until well combined.

1/4 cup Goji berry

Remove blade, add goji berries and mix together with your hands. Let sit in the fridge for about 10 minutes. Roll into balls. Refrigerate or freeze depending on what texture you like.

*Note: chill your coconut milk in the refrigerator overnight, being sure not to shake or tip the can to encourage separation of the cream and liquid, flip it upside down and open the can

Bliss_balls_(7_of_1)[1]

I hope you enjoy these and get to share them with your friends and family! And when you do make sure to share with me too on Istagram by using the hastag #deviliciouslyraw I would love to see your creations!

Bliss_balls_(3_of_1)[1]Bliss_balls_(1_of_1)[1]Bliss_balls_(6_of_1)[1]

 

Fragrant Goji Berry Bliss Balls
 
Save Print
Prep time
Total time
 
Author:
Recipe type: Sweet treats
Cuisine: Raw, Vegan
Serves: 15
Ingredients
  • 2 cup shredded coconut
  • 3 heaped tbsp full fat organic coconut milk, chilled*
  • 3 heaped tbsp coconut oil, at room temperature
  • juice and zest of ½ lemon
  • 1 tsp of your preferred sweetener to taste
  • ¼ cup Goji berry
Instructions
  1. Combine all the ingredients (shredded coconut, coconut milk, coconut oil, lemon, sweetener) in the food processor and process until well combined.
  2. Remove blade, add goji berries and mix together with your hands. Let sit in the fridge for about 10 minutes. Roll into balls. Refrigerate or freeze depending on what texture you like.
Notes
*Note: chill your coconut milk in the refrigerator overnight, being sure not to shake or tip the can to encourage separation of the cream and liquid, flip it upside down and open the can

 

Reader Interactions

Comments

  1. what an awesome idea! I love goji berries.. have you ever had Barberries before? or are they the same thing as goji berries?
    just started following you, I have a vegan recipe/lifestyle & Cruelty-free beauty Blog as well, http://www.veganneeds.com
    so glad I found your blog & Happy to connect with you 🙂

    • Aww, how wonderful! You are so sweet, thank you Super, super appreciate it! I absolutely love yours too!! Lots of love right back to you

      Barberries? I had never heard of them before, so I went onto the google searches and yeah, they pretty much do look like Goji berries 🙂 but they’re different things.

      • haha I thought I had been calling goji berries barberries this whole time 🙂 glad they are different 🙂 thank you for following me an lots of love, looking forward to your future posts 😀